Gingerbread Madeleines (Spiced French Cakes)
These gingerbread madeleines are your favorite French butter cakes, doused…
Apple Bundt Cake
Apple cake meets banana bread in this delicious fall bundt…
Chocolate Fudge Cakes for Two (Instant Pot Recipe)
I finally caved in and bought the Instant Pot, and…
Lemon Ricotta Cake Recipe
This tasty lemon ricotta cake recipe is such a simple…
Pistachio Financiers (Pistachio Almond Cakes)
These pistachio financiers are an absolute delight with their nutty…
Madeleines with Lemon Curd
Madeleines are delightful little French cakes that are tender, sweet,…
Molten Chocolate Cake (Moelleux au chocolat)
If you dream of silky smooth chocolate taking over your…
Chocolate Pear Cake (Gâteau poire chocolat)
Like many, I find myself going weak in the knees…
Easy Chocolate Souffle Recipe
Creamy, rich, and fluffy like clouds of dessert heaven, this…
Gateau St. Honore with Salted Caramel
I have heard that the Gateau St. Honore is used…
Opera Cake (Gâteau Opéra)
This opera cake is every coffee and chocolate-lover’s dream. I…
Chocolate Crepes with Raspberries and Cream
Walking through the streets of Paris, it’s impossible not to…
Cranberry Cheesecake To Celebrate With
This shop has been compensated by Collective Bias, Inc. and…
Chocolate Madeleines (madeleines au chocolat)
These chocolate madeleines are everything I love about madeleine cookies….
Upside-Down Apple Cake (Gateau Tatin aux Pommes)
Is there anything more beautiful than caramelized apples glistening on…
Pumpkin Cake with Maple Frosting
Baking can seem intimidating if you’re not a baker, as…
Pumpkin Bread Recipe
There’s nothing quite like the aroma of warm spices, cinnamon,…
Nectarine Crumb Cake – A Sweet Summer Surprise
When it comes to stone fruit in the summer, it’s…
Espresso Chocolate Cupcakes
The first time I ordered a cup of coffee at…
Baba au rhum
I’m generally not a fan of cakes that are soaked in liquids because they usually end up on the mushy side. But (because there’s always a but), this baba au rhum is a true exception. Before I dive into why, I just have to say that the name of this cake makes me giggle. It doesn’t sound particularly elegant, or French for that matter, but if you could only see the beauty it becomes once it’s all dressed up and ready to be served.